Garden bonfires are one of the pleasures of country life and, if the fire is in a bowl or pit, you can use garden waste instead of barbecue fuels. In towns, outdoor fires can be a nuisance but the advice given by municipal authorities is variable. Some say little more than ‘be considerate and don’t inhale the smoke’. Others, of which Milton Keynes is a notable example, appear to have been written by people suffering from severe asmatha, tinged with pyrophobia and boosted by bossiness. They have my sympathy – but not my support. Those who live in cold climates love fire.
But if I lived in Australia I would probably be violently opposed to garden fires. To look at the tourist photos, you would think all of Australia was always warm and always sunny. Yet I heard that Sydney had a temperature of 42°C two days ago and 21°C one day ago. Every aspect of garden design and management needs to be context-sensitive, more so than architecture or interior design.